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1Kg fine plain flour. Stone milled to ensures maximum retention of nutrients in the flour itself, in particular maintaining the integrity of the wheat germ oil in the heart of the grain.
1Kg whole wheat flour. Stone milled to ensures maximum retention of nutrients in the flour itself, in particular maintaining the integrity of the wheat germ oil in the heart of the grain.
Baked fresh every Wednesday & available until sold out. Organic & bio-dynamic sourdough linseed bread. Ingredients: Freshly-milled bio-dynamic wholewheat flour, rainwater, Celtic sea salt and natural yeast ferment. 680gms.
Baked fresh every Wednesday & available until sold out. Organic & bio-dynamic sourdough rye bread. Ingredients: Freshly-milled bio-dynamic wholewheat flour, rainwater, Celtic sea salt and natural yeast ferment. 680gms.
Baked fresh every Wednesday & available until sold out. Organic & bio-dynamic sourdough sesame seed bread. Ingredients: Freshly-milled bio-dynamic wholewheat flour, rainwater, Celtic sea salt and natural yeast ferment. 680gms.
Baked fresh every Wednesday & available until sold out. Organic & bio-dynamic sourdough spelt bread. Ingredients: Freshly-milled bio-dynamic wholewheat flour, rainwater, Celtic sea salt and natural yeast ferment. 680gms.
Baked fresh every Wednesday & available until sold out. Organic & bio-dynamic sourdough wholewheat bread. Ingredients: Freshly-milled bio-dynamic wholewheat flour, rainwater, Celtic sea salt and natural yeast ferment. 680gms.