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List of products by member Fosterton Farm Bakery
Fosterton Farm is situated in the beautiful Fosterton Valley, just out of Dungog on the Williams River. The farm produces biodynamic / organic food which is grown and produced taking care of the land, the animals and the environment.
Our main produce includes
- biodynamic sourdough bread, along with a range of sweet and savoury pastries
- freshly-milled biodynamic/organic flour
- biodynamic beef
- lucerne and grass hay
We also grow vegetables and herbs, have some fruit and nut trees, some chooks for eggs and a few beehives. This produce is used both domestically and in the bakery.
The farm has a second dwelling - the silo hut. We have converted two unused grain silos into a beautiful place for people to stay.
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$7.50Flour, fine plain 1kg
1Kg fine plain flour. Stone milled to ensures maximum retention of nutrients in the flour itself, in particular maintaining the integrity of the wheat germ oil in the heart of the grain.
$7.50 -
$7.50Flour, whole wheat 1kg
1Kg whole wheat flour. Stone milled to ensures maximum retention of nutrients in the flour itself, in particular maintaining the integrity of the wheat germ oil in the heart of the grain.
$7.50 -
$8.50Sourdough bread, linseed (Wednesday &...
Baked fresh every Wednesday & available until sold out. Organic & bio-dynamic sourdough linseed bread. Ingredients: Freshly-milled bio-dynamic wholewheat flour, rainwater, Celtic sea salt and natural yeast ferment. 680gms.
$8.50 -
$8.50Sourdough bread, rye (Wednesday & Thursday...
Baked fresh every Wednesday & available until sold out. Organic & bio-dynamic sourdough rye bread. Ingredients: Freshly-milled bio-dynamic wholewheat flour, rainwater, Celtic sea salt and natural yeast ferment. 680gms.
$8.50 -
$8.50Sourdough bread, sesame seed (Wednesday &...
Baked fresh every Wednesday & available until sold out. Organic & bio-dynamic sourdough sesame seed bread. Ingredients: Freshly-milled bio-dynamic wholewheat flour, rainwater, Celtic sea salt and natural yeast ferment. 680gms.
$8.50 -
$8.50Sourdough bread, spelt (Wednesday &...
Baked fresh every Wednesday & available until sold out. Organic & bio-dynamic sourdough spelt bread. Ingredients: Freshly-milled bio-dynamic wholewheat flour, rainwater, Celtic sea salt and natural yeast ferment. 680gms.
$8.50 -
$8.50Sourdough bread, wholewheat (Wednesday &...
Baked fresh every Wednesday & available until sold out. Organic & bio-dynamic sourdough wholewheat bread. Ingredients: Freshly-milled bio-dynamic wholewheat flour, rainwater, Celtic sea salt and natural yeast ferment. 680gms.
$8.50