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Fresh bunches of basil.
1180
Fresh bunches of basil.
This herb is a key ingredient for tomato sauces and pesto recipes - Basil and tomatoes are a natural combination.
Cut a crusty roll in half and add salt, olive oil, a few leaves of basil and slices of fresh tomatoes, or dress a tomato and mozzarella salad with shredded basil, salt and olive oil.
Basil goes well with capsicum, fish dishes, meat dishes, wine-garlic sauces, chicken, in butter as a steak condiment, eggs, and shellfish. Fresh leaves are a great accoutrement to any salad, cheese or stuffing recipe.
Broccolini, fresh and seasonal.
Full of sweetness & flavour.
Baked fresh every Wednesday & available until...
Mid North Coast Farm free-range eggs. 1 Dozen,...
Average size per lemon is 170g. 5-6 lemons = 1kg